Hereford Rolled Sirloin of Beef

A classic roasting joint, this cut of meat has such rich flavour and makes a fantastic centrepiece.  We dry-age our beef for a minimum of 21 days to ensure the best flavour.

Accompanied with Roast Potatoes, Cauliflower Cheese, Chantanay Carrots, English Broccoli, Yorkshire Pudding & Gravy

Please inform us of any allergens on your order

All the weights are approximates as will all be hand cut.

Collection will be available on Saturday 13th March between 10am – 2pm. We understand some are isolating therefore, we have added a delivery option for £10 within a 5 mile radius, this will be for Saturday 13th March between 10am – 2pm.